Archive for the ‘Amuse-Bouche’ Category

Dum di dum di dum…. What is this…. :)

Before moving on, can you guess what this is? A super give away would be to read this post too. Continue reading


Serrano Cigar with Mangoes in Red Wine and Cherry Reduction: Amuse-bouche

I very good friend gave me some serrano ham a few weeks back when during my birthday and so often than not, I just eat it as is. Then, I realize that the value of that ham could have been better if I were to do something about it hence, I made a serrano cigar! Continue reading